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      Fresh Milled Chocolate Sailboat Cakes

      Fresh Milled Chocolate Sailboat Cakes

      Valentine's Day is just around the corner, and what better way to impress your loved one than with a fancy dessert make with freshly milled flour? Fresh Milled Chocolate Sailboats are not only delicious, but also visually stunning.  The Unsifted Dessert Blend grain mills into a delicious pastry flour that elevates this cake into such a wonderful light and fluffy texture.  Your picky eating kid won't even realize they are eating whole grain goodness! In fact, they will probably beg you for seconds.

      These Fresh Milled Chocolate Sailboats are sure to be the highlight of your Valentine's Day celebration. The combination of rich chocolate cake, velvety light whipped mousse, and delicate white chocolate sails creates a dessert that is as delicious as it is beautiful. Surprise your loved one with this impressive treat and your taste buds won't forget it either.

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      fresh flour smores cookies, how to make smores cookies

      Freshly Milled S'mores Cookies

      Who doesn't love the gooey goodness of a s'more by the campfire? But what if you could enjoy that delicious combination of chocolate, marshmallow, and graham cracker in cookie form year-round?

      Technically this isn't a new recipe, we posted this last year to our Instagram highlight but we felt like it was time this cookie found a more permanent home on our blog so get ready to learn how to make fresh flour bakery style s'mores cookies that will have your taste buds dancing with delight! 

      These cookies feature both our freshly milled Unsifted Graham Crackers (free online!) and also a variation of our Chocolate Chip cookie recipe (found in our Starter Series Recipe Card set).  The combination not only looks like something you'd see in a cookie shop, it also boasts all the benefits of freshly milled flour with 40/44 key essential nutrients!

      Once the cookies have cooled, grab a glass of milk and indulge in the gooey, chocolatey goodness of these flour bakery style s'mores cookies. Share them with friends and family or keep them all to yourself – we won't judge!

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      freshly milled peanut butter cookies, whole wheat peanut butter cookies, unsifted peanut butter cookies

      Fresh Milled Peanut Butter Cookies

      Are you craving a sweet treat that's nutty, buttery, and oh-so-delicious? Look no further, because we've got the perfect recipe for you! Get ready to whip up some freshly milled flour peanut butter cookies that will have your taste buds doing a happy dance.

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      freshly milled oatmeal cream pie recipe; fresh flour oatmeal cream pie, freshly milled flour oatmeal cookie

      Freshly Milled Oatmeal Cookies (+Oatmeal Cream Pies!)

      So, you're craving something sweet, huh? How about sinking your teeth into a heavenly oatmeal cream pie? These little treats are the perfect combination of chewy, creamy, and oh-so-satisfying. But wait, we're not talking about just any oatmeal cream pie here.....we're talking freshly milled flour oatmeal cookies which takes these babies to a whole new level of deliciousness. Get ready to have your taste buds dancing!

      If you're new here, you might be wondering, "What's the big deal with using fresh flour?" Well, my friend, freshly milled flour is like the secret ingredient that takes your baking game to new heights. It adds a depth of flavor and a softness to your oatmeal cream pies. Trust us, once you try it, there's no going back to regular old flour.

      Unsifted® Oatmeal Cookies are a delightfully soft, chewy, fresh milled dream!  These cookies use all olive oil too so they are perfect for anyone trying to use less butter!  This original recipe was gifted to me from my Father-in-Law (thank you so much!!) and it's currently my younger son and my favorite recipe to make together.  He calls them "the sandwich cookies". 

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      fresh milled flaky biscuit. fresh milled buttermilk biscuit

      Fresh Milled Flaky Biscuits

      These Unsifted FLAKY BISCUITS are so so delicious. Personally, I like to be able to separate them into a few flaky layers...BUT I still want it to be tender.  I need a little bit of both. We love these biscuits plain, with gravy, sweetened and with strawberries, and with chocolate chips and a simple vanilla drizzle.  These biscuits pass the husband and kid test at my house and I hope you love them too :)

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